banana & macadamia nut waffles with coconut syrup



While rummaging through the fridge and cabinets, I decided to switch it up and concoct a not-so-healthy breakfast treat. I came across 8-grain waffles in the freezer, macadamias in the pantry, and there seems to always be a banana or two in the fruit bowl. Just when I thought it couldn’t get any better, I remembered the coconut syrup I brought back from Hawaii a few months back. Score!

I will warn you, this is pretty much dessert.

eat up munchie monsters! xo

This entry was published on May 21, 2012 at 10:00 am. It’s filed under recipes and tagged , , , , , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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